1 Teaspoon of Moringa Powder Nutrition Facts

In this blog, we will delve into the moringa powder nutrition facts, highlighting its key components.

 

A 3-4 gram teaspoon of Moringa Harvest Organic Moringa leaf powder typically contains various nutrients and compounds found in Moringa leaves. These may include:

 

Nutrient 

Amount per 1 Teaspoon (3-4g)

Calories

10

Protein

1g

Fat

0g

Carbohydrates

2g

Dietary Fiber

1g

Vitamin C (Ascorbic Acid)

36mg  Approx.(about 40% of the Recommended Dietary Intake)

Vitamin A (as Beta-Carotene)

Over 100% of the Recommended Dietary Intake (RDI)

Vitamin E (Tocopherol)

About 0.18mg (about 1% of the RDI)

Vitamin K (Phylloquinone)

Varied

Calcium

30mg  Approx. (about 4% of the RDI)

Iron

0.84mg Approx. (about 5% of the RDI)

Potassium

42mg Approx. (about 1% of the RDI)

Magnesium

6mg Approx. (about 1% of the RDI)

Phosphorus

3mg Approx. (about 0.5% of the RDI)

Zinc

0.06mg Approx.(about 0.5% of the RDI)

Copper

0.01mg Approx. (about 0.5% of the RDI)

Manganese

0.03mg Approx. (about 1% of the RDI)z

 

These values provide a more detailed breakdown of the nutritional components found in 1 teaspoon of moringa powder.

 

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Keep in mind that the exact nutritional content can vary slightly based on factors such as the source and processing of the moringa powder.

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